A big, cult Cabernet that not many know about. Straddling Napa and Sonoma at the very top of Spring Mountain, Christina grows the grapes and spreads the winemaking cheer around with John Kongsgaard and Aaron Pott now on board. The wines are fantastic, not made every year since the fires so the 2015 new release can go about 20 more years. This is top of the line winemaking from premier hillside vines. Taste that story here.